Это предварительный просмотр рецепта "Perfect roasted potatoes".

Рецепт Perfect roasted potatoes
by Erika Penzer Kerekes

Ingredients

Instructions

Preheat the oven to 400 degrees. Spray a baking sheet with nonstick cooking spray or rub it with a thin film of olive oil.Wash the potatoes well and cut them in half lengthwise - you want the cut side to have as much surface area as possible. Put them in a big bowl and add the olive oil and salt. Toss well to make sure all of the potato surfaces are coated with the oil.Tip the potatoes onto the baking sheet and turn them over so they are all cut-side down. Slide the baking sheet into the oven and bake until the potatoes are soft, the skins are wrinkled and the cut sides of the potatoes are golden brown, 30-40 minutes. Pile the potatoes into a bowl and serve immediately.

Details

Prep time: 10 mins Cook time: 40 mins Total time: 50 mins Yield: 4-6 servings