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Week #1 of our school's Winter Break will official end in just a few hours today.
My husband returns to work on Monday, but I have the luxury of one more week of sleeping in, catching up on recorded shows, reading and-- of course-- cooking and baking recipes to photograph with natural lighting. It's all good!
I'm starting to buy cookbooks in the iPad version-- and I have to say that I'm loving digital books. I redeemed my iTunes gift card on "Joy the Baker's" new cookbook. I "met" Joy at the Foodbuzz Blogger Festival in 2011 (along with a few hundred other bloggers) and found her to be approachable, personable and I couldn't stop admiring her shoes! (Ah, to be young and able to wear those kinds of heels.) The book won my…
View Full Recipe at A Feast for the Eyes Food…
%20and%20found%20her%20to%20be%20approachable,%20personable%20and%20I%20couldn't%20stop%20admiring%20her%20shoes!%20(Ah,%20to%20be%20young%20and%20able%20to%20wear%20those%20kinds%20of%20heels.)%20%20The%20book%20won%20my%20heart,%20because%20Joy%20writes%20with%20humor%20and%20made%20me%20feel%20like%20we%20were%20friends.%20%20She%20shares%20great%20baking%20tips,%20and%20the%20intro%20to%20each%20recipe%20is%20fun%20to%20read.%20%20I%20found%20myself%20bookmarking%20most%20of%20the%20recipes--%20except%20for%20the%20%22Goat%20and%20Whole%20Wheat%20Honey%20Drop%20Biscuits%22.%20%20I-just-can't-stomach-goat-cheese.%3C/p%3E%3Cp%3EI%20read%20the%20entire%20book%20in%20one%20night.%20%20The%20next%20day,%20I%20knew%20the%20first%20recipe%20to%20make%20was%20the%20Perfect%20Kettle%20Corn.%20%20Next%20to%20Rice%20Krispie%20Treats,%20Kettle%20Corn%20is%20a%20very%20dangerous%20thing%20to%20have%20in%20close%20proximity%20to%20moi.%20%20I%20need%20an%20intervention,%20or%20I%20can%20guarantee%20I'll%20eat%20the%20entire%20batch%20of%20these%20treats.%20%20Freshly%20popped%20kettle%20corn,%20with%20the%20perfect%20combo%20of%20sweet%20and%20salty--%20%20it%20makes%20me%20want%20to%20visit%20all%20the%20county%20fairs,%20just%20to%20buy%20a%20big%20bag%20all%20to%20myself.%3C/p%3E%3Cp%3ENow,%20thanks%20to%20Joy%20Wilson,%20you%20can%20make%20it%20at%20home.%20It's%20easy.%20It's%20perfect.%20Love.%3C/p%3E%3Cp%3EStart%20with%201/2%20cup%20of%20yellow%20corn%20kernels%3C/p%3E%3Cp%3EHeat%202%20Tablespoons%20vegetable%20and%202%20Tablespoons%20unsalted%20butter%20over%20medium%20heat.%20You%20want%20to%20use%20a%20pot%20with%20a%20tight%20fitting%20lid.%20%20One%20with%20a%20glass%20lid%20would%20be%20idea,%20but%20I'm%20fond%20of%20my%20non-stick%20Dutch%20oven.%20(Cleanup%20is%20a%20snap.)%3C/p%3E%3Cp%3ESpread%20the%20corn%20kernels%20in%20an%20even%20layer,%20and%20then%20evenly%20spread%203%20Tablespoons%20of%20white%20sugar%20over%20the%20popcorn%20kernels.%20NOTE:%20Next%20time,%20I%20might%20want%20to%20kick%20up%20the%20sugar%20by%20one%20extra%20Tablespoon.%3C/p%3E%3Cp%3EPlace%20the%20lid%20on%20the%20pot%20and%20turn%20up%20the%20heat%20to%20medium%20high.%20You%20want%20two%20pot%20holders,%20handy,%20because%20hot%20sugar%20can%20do%20some%20serious%20burning!%20%20Listen%20for%20the%20first%20%22pop%22%20and%20hold%20each%20side%20of%20the%20lid,%20securely%20to%20the%20pot,%20using%20the%20pot%20holders.%20%20Pick%20up%20the%20lidded%20pot,%20and%20shake-shake-shake,%20off%20the%20heat.%20Return%20to%20the%20heat%20about%20every%2020%20seconds%20or%20so,%20so%20the%20sugar%20doesn't%20get%20a%20chance%20to%20burn.%3C/p%3E%3Cp%3EListen%20for%20the%20sound%20of%20popping%20to%20cease,%20and%20turn%20off%20the%20heat%20and%20remove%20the%20kettle.%20Carefully%20remove%20the%20lid%20(away%20from%20you)%20to%20release%20steam%20and%20then%20sprinkle%20with%20about%201/2%20teaspoon%20of%20kosher%20salt.%20%20Be%20careful,%20as%20the%20sugar%20is%20very%20hot.%20%20Turn%20with%20a%20wooden%20spoon,%20or%20silicone%20spatula.%3C/p%3E%3Cp%3EPour%20into%20a%20bowl%20and%20add%20about%201/2%20teaspoon%20more%20of%20salt.%20Enjoy%20hot%20and%20fresh.%20%20Snuggle%20with%20your%20sweetie,%20and%20enjoy%20the%20movie%20at%20home!%20%20There%20you%20have%20it--%20Kettle%20Corn,%20made%20at%20a%20fraction%20of%20what%20you%20pay%20for%20the%20commercially%20made%20bagged%20ones%20at%20the%20grocery%20store.%3C/p%3E%3Cp%3EIn%20case%20you're%20wondering,%20no,%20I%20was%20not%20paid%20to%20endorse%20this%20cookbook.%20I%20just%20love%20to%20share%20things%20that%20I%20love--%20and%20I%20hope%20you%20do,%20too.%3C/p%3E){kind=link}