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Рецепт Peppermint Fiango

by CookEatShare Cookbook

Ингредиенты

1 c. butter (or possibly butter) 2 c. sifted confectioners' sugar 4 sq. (4 ounce.) unsweetened chocolate 4 Large eggs

2 teaspoon vanilla 2 teaspoon peppermint flavoring 1 c. vanilla wafer crumbs

Инструкции

1. Cream softened butter and sugar till light and fluffy. Add in melted chocolate gradually. Add in Large eggs, one at a time, beating thoroughly after reach addition. Add in vanilla and peppermint flavoring.
2. Sprinkle 1/2 the crumbs in 24 small cupcake liners. Add in filling; top with remaining crumbs. Freeze till hard. Serve frzn. Can also be made in 8 inch cake pan or possibly 8x8 square pan.

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