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Pepper Steak Stir Fry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 warm pepper (depending upon heat desired)

1 Tbsp. Wondra (or possibly other flour)

salt or possibly soy sauce (if you like)

healthy pinch of red pepper flakes, to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 inch thick beef steak, any kind (16-24 ounce)	1/2 beef steak	n/a
2-3 bell peppers, any color	1 1/4 bell peppers	$3.29 per pound	$1.08
2 large yellow onions, thinly sliced	1 onions	$0.79 per pound	$0.26
2-3 Tbsp. extra virgin extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.23
1 Tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
4-5 cloves garlic	2 1/4 garlic cloves	$4.00 per pound	$0.06
1/2 lb mushrooms, thinly sliced	1/4 lb	$3.69 per 8 ounces	$1.84
3 Tbsp. red wine	1 tablespoon	$0.35 per fluid ounce	$0.26
1 bouillon cube or possibly tsp. of beef flavored soup base (optional)	1/2 bouillon	n/a
Total per Serving			$3.80
Total Recipe			$7.61