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Pepper Cheese Enchiladas And Hot Sauce - Recipe Cost

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4 lb Red, green, and yellow bell peppers, minced
Vegetable oil, for frying
Warm cooked rice
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb Onions, minced 3 1/3 oz
$0.79 per pound
$0.16
12 x Cloves chopped garlic, (3 1/2 tbsp.) 1 cloves
$5.29 per 2 ounces
$0.05
1/3 c. Chili peppers, chopped 1 1/3 teaspoons
$1.09 per 4 ounces
$0.04
1/4 c. Grnd cumin 1 teaspoon
$1.69 per 1 1/4 ounces
$0.10
1/2 c. Vegetable oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 lb Neufchatel cheese, or possibly cream cheese, cubed, softened 2 2/3 oz
$2.59 per 8 ounces
$0.86
1 1/2 lb Sharp cheddar cheese, grated (2 quarts.) 2 oz
$6.99 per 32 ounces
$0.44
1 1/2 lb Cottage cheese, (3 c.) 2 oz
$5.19 per 32 ounces
$0.32
48 x Corn tortillas, (5-inch) 4 corn tortillas
$2.19 per 4 5/6 ounces
$1.22
Warm sauce 0.08 sauce
n/a
 
Total per Serving $3.21
Total Recipe $38.55
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