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Pennsylvania Dutch Blueberry Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 unbaked 9 inch pie shell

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pt. blueberries, rinsed and liquid removed	1/8 pint	$6.59 per 16 ounces	$0.93
1/2 c. sugar	1 tablespoon	$1.44 per pound	$0.04
2 tbsp. lemon juice	3/4 teaspoon	$2.19 per 15 fluid ounces	$0.02
4 tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 teaspoon vanilla	1/8 teaspoon	$8.00 per 8 fluid ounces	$0.02
1 egg	1/8 egg	$2.53 per 12 items	$0.03
1/2 c. sugar	1 tablespoon	$1.44 per pound	$0.04
1 1/4 c. flour	2 tablespoons	$2.99 per 5 pounds	$0.03
1 teaspoon baking pwdr	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1/8 teaspoon salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1/2 c. buttermilk or possibly lowfat milk	1 tablespoon	n/a
Total per Serving			$1.17
Total Recipe			$9.35