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Penne With Swiss Chard And White Beans - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â thinly sliced

Â Â (or possibly water)

Â Â (substitute one 28-ounce can diced

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Â Â Grated fresh Parmesan cheese preferably organic

Â Â (or possibly Parmesan-style soy cheese)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 bn Swiss chard - (abt 10 to 12 ounce)	1/6 bunch	$2.99 per pound	$0.05
10 ounce penne pasta - (to 12)	1 2/3 oz	$1.25 per pound	$0.13
2 Tbsp. extra-virgin extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1 lrg onion quartered, and	1/6 onion	$0.79 per pound	$0.04
3 x garlic cloves - (to 4) chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1/4 c. dry white wine	2 teaspoons	$0.35 per fluid ounce	$0.12
1Â 1/2 lb ripe tomatoes - (to 2) diced	1/4 lb	$1.99 per pound	$0.50
Â Â tomatoes if good, fresh tomatoes are unavailable)	1/6 tomatoes	$1.99 per pound	$0.11
1 can large white cannellini beans - (16 ounce) liquid removed, rinsed	1/6 can	$0.89 per 15 1/2 ounces	$0.16
1/4 c. raisins or possibly currants	2 teaspoons	$6.29 per 24 ounces	$0.06
Total per Serving			$1.25
Total Recipe			$7.50