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Рецепт Penne With Pink Bacon Sauce - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 10
penne pasta
45.36g
spaghetti sauce
12.8g
bacon
22.68g
cream
9.0g
pepper
0.25g
Всего в порции Всего в рецепте
Protein (g) 5.91 0.23 2.63 0.18 0.0 8.96 89.6
Total Fat (g) 0.68 0.34 10.22 3.33 0.0 14.58 145.8
Carbohydrates (g) 33.87 1.76 0.15 0.25 0.02 36.05 360.5
Ash (g) 0.4 0.26 0.57 0.04 0.0 1.27 12.7
Calories (kcal) 168.282 11.136 103.874 31.05 0.079 314.421 3144.21
Starch (g) 28.33 н/д н/д н/д 0.0 28.33 283.3
Sucrose (g) 0.22 н/д н/д н/д 0.0 0.22 2.2
Glucose (dextrose) (g) 0.05 н/д н/д н/д 0.0 0.06 0.6
Fructose (g) 0.05 н/д н/д н/д 0.01 0.06 0.6
Lactose (g) 0.0 н/д н/д н/д 0.0 0.0 0.0
Maltose (g) 0.89 н/д н/д н/д 0.0 0.89 8.9
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 4.49 10.24 9.12 5.19 0.23 29.28 292.8
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 1.21 1.13 0.0 0.01 0.01 2.36 23.6
Galactose (g) 0.0 н/д н/д н/д 0.0 0.0 0.0
Dietary Fiber (g) 1.5 0.3 0.0 0.0 0.0 1.8 18.0
Calcium (mg) 9.525 2.816 1.361 5.85 0.018 19.57 195.7
Iron (mg) 1.5 0.09 0.11 0.0 0.0 1.7 17.0
Magnesium (mg) 24.04 2.688 2.722 0.63 0.031 30.11 301.1
Phosphorus (mg) 85.729 4.608 42.638 5.58 0.066 138.621 1386.21
Potassium (mg) 101.151 40.448 47.174 6.75 0.536 196.059 1960.59
Sodium (mg) 2.722 52.48 188.924 3.42 0.01 247.556 2475.56
Zinc (mg) 0.64 0.07 0.27 0.02 0.0 1.0 10.0
Copper (mg) 0.132 0.024 0.016 0.001 0.0 0.173 1.73
Manganese (mg) 0.417 0.02 0.005 0.0 0.0 0.443 4.43
Selenium (mcg) 28.7 0.2 4.6 0.0 0.0 33.5 335.0
Vitamin A, IU (IU) 0.0 96.256 8.392 132.3 7.959 244.907 2449.07
Retinol (mcg) 0.0 0.0 2.495 36.45 0.0 38.945 389.45
Vitamin A, RAE (mcg_RAE) 0.0 4.864 2.495 36.99 0.399 44.748 447.48
Beta Carotene (mcg) 0.0 57.344 0.0 6.48 4.128 67.952 679.52
Vitamin E (mg) 0.05 0.31 0.06 0.1 0.0 0.52 5.2
Vitamin D (IU) н/д н/д н/д 4.68 н/д 4.68 46.8
Lycopene (mcg) 0.0 1619.84 0.0 0.0 0.0 1619.84 16198.4
Lutein + zeaxanthin (mcg) 8.165 22.528 0.0 0.0 0.13 30.822 308.22
Tocopherol, beta (mg) 0.03 н/д 0.0 н/д 0.0 0.03 0.3
Tocopherol, gamma (mg) 0.4 н/д 0.02 н/д 0.0 0.42 4.2
Tocopherol, delta (mg) 0.0 н/д 0.0 н/д 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.3 0.0 0.1 0.3 0.6 6.0
Thiamin (mg) 0.404 0.003 0.064 0.002 0.0 0.472 4.72
Riboflavin (mg) 0.181 0.008 0.025 0.01 0.0 0.224 2.24
Niacin (mg) 3.257 0.502 0.869 0.004 0.002 4.633 46.33
Pantothenic acid (mg) 0.195 0.01 0.118 0.023 0.001 0.347 3.47
Vitamin B-6 (mg) 0.064 0.022 0.048 0.003 0.001 0.136 1.36
Folate (mcg) 107.501 1.664 0.454 0.36 0.117 110.095 1100.95
Vitamin B-12 (mcg) 0.0 0.0 0.16 0.02 0.0 0.17 1.7
Choline (mg) 6.8 1.8 10.6 1.5 0.0 20.7 207.0
Folic acid (mcg) 99.336 0.0 0.0 0.0 0.0 99.336 993.36
Tryptophan (g) 0.086 н/д 0.023 0.003 0.0 0.112 1.12
Threonine (g) 0.209 н/д 0.102 0.008 0.0 0.319 3.19
Isoleucine (g) 0.231 н/д 0.122 0.011 0.0 0.365 3.65
Leucine (g) 0.449 н/д 0.204 0.018 0.0 0.671 6.71
Lysine (g) 0.136 н/д 0.218 0.014 0.0 0.368 3.68
Methionine (g) 0.068 н/д 0.059 0.005 0.0 0.132 1.32
Cystine (g) 0.118 н/д 0.029 0.002 0.0 0.149 1.49
Phenylalanine (g) 0.304 н/д 0.104 0.009 0.0 0.417 4.17
Tyrosine (g) 0.109 н/д 0.082 0.009 0.0 0.2 2.0
Valine (g) 0.268 н/д 0.141 0.013 0.0 0.421 4.21
Arginine (g) 0.213 н/д 0.17 0.006 0.0 0.39 3.9
Histidine (g) 0.136 н/д 0.1 0.005 0.0 0.241 2.41
Alanine (g) 0.2 н/д 0.168 0.006 0.0 0.374 3.74
Aspartic acid (g) 0.281 н/д 0.247 0.014 0.001 0.544 5.44
Glutamic acid (g) 2.087 н/д 0.388 0.039 0.001 2.514 25.14
Glycine (g) 0.2 н/д 0.184 0.004 0.0 0.387 3.87
Proline (g) 0.712 н/д 0.145 0.018 0.0 0.875 8.75
Serine (g) 0.281 н/д 0.1 0.01 0.0 0.391 3.91
Cholesterol (mg) 0.0 0.256 15.422 12.33 0.0 28.008 280.08
Trans Fat (g) 0.0 0.0 0.0 н/д н/д 0.0 0.0
Saturated Fat (g) 0.127 0.09 3.4 2.073 0.0 5.689 56.89
Phytosterols (mg) н/д н/д н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 0.077 0.076 4.547 0.962 0.0 5.662 56.62
Polyunsaturated (g) 0.254 0.151 1.141 0.123 0.0 1.669 16.69