Рецепт Penne with Garlic Tomato Sauce

by Praveen Kumar

Ingredients:

• Penne Pasta - 225 gms, cooked as per packet instructions
• Ripe Tomatoes - 3, peeled, chopped
• Garlic - 1 or 2 small cloves, crushed
• Dry Red Chillies - 1, small, chopped
• Extra-Virgin Olive Oil - 1 1/2 tblsp
• Parsley - 2 tblsp, chopped
• Salt as per taste
• Black Pepper Powder as per taste

Method:

1. Heat olive oil in a pan over medium flame.

2. Add the tomatoes, garlic, red chillies and parsley.

3. Saute well and simmer for 30 minutes.

4. Sprinkle salt and pepper.

5. Mix well and spoon over the cooked pasta.

6. Gently mix once or twice.

7. Serve at once.