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Penne Tossed With Rosemary, Roasted Garlic And Red Pepper Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x garlic bulbs
    skinned
6 x rosemary sprigs for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. chicken or possibly vegetable stock 1 tablespoon
$0.98 per pound
$0.04
1/4 c. white wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1 lb penne pasta 2 2/3 oz
$1.25 per pound
$0.21
1 jar roasted red bell peppers more or possibly less, 12 ounce or possibly two peppers, roasted, seeded and 1/6 jar
$3.29 per pound
$0.14
1 c. chicken or possibly vegetable stock for sauce 2 tablespoons
$0.98 per pound
$0.09
1 Tbsp. minced fresh rosemary plus 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
Total per Serving $0.64
Total Recipe $3.82
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