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» Penne Tossed With Rosemary, Roasted Garlic And Red Pepper Sauce
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Penne Tossed With Rosemary, Roasted Garlic And Red Pepper Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x garlic bulbs
  skinned
6 x rosemary sprigs for garnish
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 c.
chicken
or possibly vegetable stock
1 tablespoon
$0.98 per pound
$0.04
1/4 c. white
wine
2 teaspoons
$0.35 per fluid ounce
$0.12
1 lb
penne pasta
2 2/3 oz
$1.25 per pound
$0.21
1 jar roasted red
bell peppers
more or possibly less, 12 ounce or possibly two peppers, roasted, seeded and
1/6 jar
$3.29 per pound
$0.14
1 c.
chicken
or possibly vegetable stock for sauce
2 tablespoons
$0.98 per pound
$0.09
1 Tbsp. minced fresh
rosemary
plus
1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
Total per Serving
$0.64
Total Recipe
$3.82
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