Главная » Рецепты » Penne Pasta With Vegetable Pearls

Print recipe cost
Penne Pasta With Vegetable Pearls - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. turned carrot balls
    (from about 1 lb of carrots)
1 c. turned zucchini balls
    (from about 1/2 lb of zucchini)
1 c. turned yellow squash balls
    (from about 1/2 lb of yellow squash)
1/2 tsp freshly-grnd white pepper
1 Tbsp. freshly-minced thyme
1 Tbsp. freshly-minced parsley
1/2 c. freshly-grated Parmiggiano-Reggiano
Ingredients Per Serving Qty Common Price Price per Serving
1 lb penne pasta 1/4 lb
$1.25 per pound
$0.31
1/4 c. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1/2 c. finely-minced onion 2 tablespoons
$0.79 per pound
$0.03
1 Tbsp. chopped garlic 3/4 teaspoon
$4.00 per pound
$0.02
1 1/4 tsp salt 1/3 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.57
Total Recipe $2.26
Email Recipe Cost
или Закрыть