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Penne Pasta Soup With Tomatoes, Peppered Vodka And Cream - Recipe Cost

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Â Â thinly sliced

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Â Â (may substitute regular vodka)

8 ounce thinly-sliced smoked salmon (optional)

Â Â for garnish

1 c. freshly-grated Parmesan cheese plus additional

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 x red onion thinly sliced	1/8 onion	$0.99 per pound	$0.09
2 x red bell peppers seeded, and	1/4 bell peppers	$3.29 per pound	$0.22
1 x green bell pepper seeded, and	1/8 bell pepper	$2.19 per pound	$0.07
4 x garlic cloves minced	1/2 garlic cloves	$4.00 per pound	$0.01
1/2 tsp crushed red pepper flakes	0.06 teaspoon	$3.29 per pound	$0.00
1 can minced plum tomatoes - (28 ounce) with their juice	1/8 can	$2.19 per 28 ounces	$0.07
1 tsp sugar	1/8 teaspoon	$1.44 per pound	$0.00
8 c. chicken stock or possibly broth	1 cup	$0.99 per 14 1/2 ounces	$0.57
12 ounce uncooked penne pasta	1 1/2 oz	$1.25 per pound	$0.12
1/4 c. pepper-flavored vodka	1 1/2 teaspoons	$0.39 per fluid ounce	$0.10
1 c. heavy (whipping) cream	2 tablespoons	$3.89 per pint	$0.24
1/4 c. minced fresh parsley plus additional	1 1/2 teaspoons	$1.09 per cup	$0.03
Total per Serving			$1.61
Total Recipe			$12.92