Рецепт Penna Dutch Chicken Pie

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0 голосов | 1070 визитов
Порций: 12

Ингредиенты

Cost per serving $1.23 view details

Инструкции

  1. Place celery, potato and carrots in deep casserole dish. Add in cut up chicken and onion soup. Add in frzn corn, then 2 c. broth. Over top slice Large eggs, add in parsley, salt and pepper. (If adding saffron, add in to chicken when cooking and then leave in broth.) Cover with thick favorite flaky pie crust. Bake at 350 degrees for 50 to 60 min in center of oven. Top must be baked finished.

Nutrition Facts

Amount Per Serving %DV
Serving Size 284g
Recipe makes 12 servings
Calories 421  
Calories from Fat 226 54%
Total Fat 25.08g 31%
Saturated Fat 7.63g 31%
Trans Fat 0.0g  
Cholesterol 176mg 59%
Sodium 626mg 26%
Potassium 461mg 13%
Total Carbs 23.18g 6%
Dietary Fiber 1.8g 6%
Sugars 3.35g 2%
Protein 25.03g 40%
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