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Рецепт Peggy's Banana Bread

by CookEatShare Cookbook

Ингредиенты

3 bananas (ripe or possibly over ripe) (4 bananas if small) 1 c. sugar 1 egg 1 1/2 c. flour

1/4 c. butter, melted 1 teaspoon baking soda 1 teaspoon salt

Инструкции

1. Mash bananas with fork. Stir in all remaining ingredients. Pour in greased 8 1/2 x 4 1/2-inch loaf pan. Bake at 325 degrees for 1 hour.
2. Bread should be sliced thin - then can be toasted in toaster!

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