Рецепт Pecan Tiny Tarts
Ингредиенты
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Инструкции
- Combine cream cheese, butter and flour. Make 24 small balls and put into tiny tart pans. Set pans in refrigerator for about 30 min.
- Combine remaining ingredients in a bowl. Mix well. Take balls from refrigerator and make hole in middle with finger. Fill with 1 tsp. filling. I usually start with less than go back and fill with remaining to be sure. Bake at 400 degrees for about 10-15 min or possibly nicely browned. To get them out run blade of knife around sides while warm.