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Рецепт Pecan Rolls

by CookEatShare Cookbook

Ингредиенты

1 pkg. (12) frzn Rhodes yeast rolls 1 c. pecan halves 1 pkg. butterscotch pudding (not instant)

1/2 c. brown sugar 1/2 teaspoon cinnamon 1/2 c. melted butter

Инструкции

1. Grease large bundt or possibly angel food cake pan. Sprinkle nuts on bottom. Place all of above in order given over nuts and place frzn rolls on top. Let stand overnight in oven. Next morning bake at 350 degrees, uncovered for 25 to 30 min.

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