Это предварительный просмотр рецепта "Pecan Custard Pie".

Рецепт Pecan Custard Pie
by CookEatShare Cookbook

Pecan Custard Pie
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  Порций: 10

Ингредиенты

  • 1 crust pie shell
  • 1/2 c. sugar
  • 1/4 c. butter
  • 1 c. white Karo syrup
  • 1/4 teaspoon salt
  • 3 Large eggs
  • 1 c. pecans

Инструкции

  1. Cream sugar and butter. Add in syrup and salt. Beat in Large eggs. Add in pecans. Pour into shell. Bake at 350 degrees for 70 min or possibly till inserted knife comes out clean.