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Pecan Crusted Chicken With Apple Cider Sauce - Recipe Cost

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3 x Shallots

2 c. Demi glace

Â Â Salt and pepper, to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 x Boned and skinned chicken breast halves	1 chicken breast	$2.99 per pound	$0.47
1 c. Flour	2 tablespoons	$2.99 per 5 pounds	$0.03
2 x Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
1 c. Lowfat milk	2 tablespoons	$3.99 per gallon	$0.04
1 c. Finely minced pecans	2 tablespoons	$7.39 per 8 ounces	$0.59
1/4 c. Bread crumbs	2 teaspoons	$1.79 per 15 ounces	$0.02
1 Tbsp. Extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
1 Tbsp. Chopped garlic	1/2 teaspoon	$4.00 per pound	$0.01
1 quart Cider	1/6 quart	$1.99 per 1/2 gallons	$0.17
1/2 c. Heavy cream	1 tablespoon	$3.89 per pint	$0.16
Total per Serving			$1.59
Total Recipe			$9.54