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Рецепт Pecan Christmas Cake

by CookEatShare Cookbook

Ингредиенты

1 pound light brown sugar, firmly packed 6 Large eggs 1 teaspoon baking pwdr 1 pound all-purpose flour

1/2 pound butter 1 pound seeded raisins 1/2 teaspoon salt 1 pound whole pecans

Инструкции

1. Cream butter and sugar. Add in beaten Large eggs. Use a little flour to coat raisins. Add in salt and baking pwdr to flour. Add in raisins and flour to egg mix. Add in nuts. Bake in a tube pan lined with greased paper. Bake at 300 degrees for 2 1/2 hrs. Makes 5 pounds.

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