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Рецепт Pecan Caramel Rolls
by CookEatShare Cookbook

Pecan Caramel Rolls

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Ингредиенты

12 Rhodes frzn bread dough rolls
Butterscotch pudding, not instant
1/2 c. butter

1/2 c. brown sugar
Minced pecans

Инструкции

Grease a 9 x 13 inch cake pan. Sprinkle pecans on bottom. Put frzn rolls on top of pecans. Sprinkle 1/2 package of pudding on top of rolls. Heat butter and add in brown sugar. Pour on top of rolls. Leave on counter overnight (will rise overnight). Bake at 350 degrees for 20 min. Turn pan over right out of the oven. Great!