Главная » Рецепты » Pear Salad With Walnut Vinaigrette

Print recipe cost
Pear Salad With Walnut Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x heads Belgian endive
2 bn watercress tough stems removed
2 x ripe Anjou or possibly Bartlett pears
    Coarse salt
    Freshly-grnd white pepper
3/4 c. walnut oil plus
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. walnut halves 1 tablespoon
$9.89 per 16 ounces
$0.21
1 med head radicchio 1/6 head
$2.99 per pound
$0.01
2 Tbsp. minced flat-leaf parsley 1 teaspoon
$1.09 per cup
$0.02
8 ounce crumbled Gorgonzola 1 1/3 oz
$5.49 per 4 ounces
$1.83
3 Tbsp. red-wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
2 tsp Dijon mustard 1/3 teaspoon
$2.69 per 8 ounces
$0.02
2 Tbsp. walnut oil 1 teaspoon
$11.99 per 16 7/8 fluid ounces
$0.12
Total per Serving $2.28
Total Recipe $13.70
Email Recipe Cost
или Закрыть