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Рецепт Pear and Walnut Salad
by Marlene Baird

Pear and Walnut Salad

Ever since I started running, I have had the itch to try different trails. The hubby just recently decided that he wouldn’t mind running with me occasionally.

So when I mentioned that I wanted to take a walk along the Monterrey Bay Coastal Trail, he was all for it.

We should have done a longer walk but our hunger got the best of us.

We stopped for lunch and walked around Cannery Row checking out all the shops instead.

At The Garlic Lovers store, we picked up a bottle of Pomegranate Balsamic Vinegar. Funny that we didn’t buy anything with garlic in it though.

And with that bottle for inspiration, I made a Pear and Walnut Salad with a Pomegranate Balsamic Vinegar and Lime Olive Oil Dressing.

Pear and Walnut Salad with Pomegranate Balsamic Vinegar Dressing

Author: Marlene Baird

Serves: 2

Ingredients

Directions

Divide lettuce into two salad bowls

Quarter and core the pear into thin slices and place ½ of pear on lettuce in each bowl

Sprinkle each with walnuts and cranberries

In a small bowl whisk the balsamic vinegar, olive oil lime juice and zest

Drizzle the dressing over the salad

Sprinkle Gorgonzola cheese on top

PP Value

7 PP per serving

3.2.2089

I told the hubby that we need to become more active as we grow older together. It was so great to hear him agree with me and get me excited to plan our next outdoor day trip. I have a place in mind where we can do a hike, then drive to the Gilroy factory outlets and get our shopping on. I am one lucky lady because the hubby loves to hunt. Hunt for bargains, that is.

Oh, the place I have in my mind is the Coyote Creek Trail. I hope we get to it this coming weekend.

Thanks for stopping by and have a great day.

Marlene