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Pear And Rum Sorbet - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2/3 c. sugar (caster)	2 tablespoons	$1.44 per pound	$0.11
2/3 c. water	2 tablespoons	n/a
825 gm pear halves	206 1/4 g	$1.99 per pound	$0.90
1/4 c. lemon juice	1 tablespoon	$2.19 per 15 fluid ounces	$0.07
2 Tbsp. rum	1 1/2 teaspoons	$0.35 per fluid ounce	$0.09
Total per Serving			$1.17
Total Recipe			$4.68