| 3 tbsp. butter |
1 1/8 teaspoons |
$3.99 per 16 ounces
|
$0.05 |
| 1 med. carrot, minced |
1/8 carrot |
$1.49 per pound
|
$0.03 |
| 1 teaspoon curry & garlic pwdr |
1/8 teaspoon |
$3.49 per 6 ounces
|
$0.01 |
| 4 c. vegetable stock |
1/2 cup |
$3.69 per 32 ounces
|
$0.48 |
| 2 tbsp. catsup |
3/4 teaspoon |
$4.39 per 32 ounces
|
$0.02 |
| 1 c. cooked brown rice |
2 tablespoons |
n/a
|
|
| 1/2 c. minced peanuts |
1 tablespoon |
n/a
|
|
| 1 sm. onion, minced |
1/8 onion |
$0.79 per pound
|
$0.02 |
| 1 stalk celery, minced |
1/8 stalk |
$1.99 per pound
|
$0.02 |
| 2 tbsp. whole wheat flour |
3/4 teaspoon |
$4.89 per 5 pounds
|
$0.00 |
| 1/2 c. chunk peanut butter |
1 tablespoon |
$4.39 per 18 ounces
|
$0.14 |
| 2 teaspoon Worcestershire |
1/4 teaspoon |
n/a
|
|
| 1/2 c. lowfat sour cream |
1 tablespoon |
$2.65 per 16 ounces
|
$0.08 |
| 2 tbsp. green onion, minced |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
| Total per Serving |
$0.85 |
| Total Recipe |
$6.83 |
Suggestions?