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Рецепт Peanut Butter Pie

by CookEatShare Cookbook

Ингредиенты

Baked pie shell 1 pkg. vanilla Jello pudding (3 1/2 ounce.), not instant 2 c. lowfat milk 1 egg yolk

1/4 c. sugar 1/2 c. peanut butter 1/2 teaspoon vanilla 1 (8 ounce.) Cold Whip

Инструкции

1. Stir egg in pot. Add in lowfat milk then pudding. Cook as usual. When done, add in sugar, vanilla and peanut butter. Pour in pie shell and chill when cold. When served, cover with Cold Whip.

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