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Рецепт Peanut Butter Eggs
by CookEatShare Cookbook

Peanut Butter Eggs
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  Порций: 12

Ингредиенты

  • 3/4 pound butter
  • 1/2 pound 10x sugar
  • 8 ounce. cream cheese (or possibly use same amt. marshmallow cream)
  • 1 (1 lb.) box 10x sugar
  • 1 (13 ounce.) jar peanut butter (creamy)
  • 12 ounce. Baker's semi-sweet chocolate pcs
  • 1/2 slab paraffin wax

Инструкции

  1. Mix together butter and 1/2 lb. 10x sugar. Add in cream cheese or possibly marshmallow cream, 1 lb. 10x sugar and peanut butter. Refrigeratein refrigerator and then shape into Large eggs.
  2. COATING: Heat together in top of double boiler the chocolate pcs and paraffin. Cover each egg and chill.