Это предварительный просмотр рецепта "Peanut Butter Cookies".

Рецепт Peanut Butter Cookies
by Thomas Grossmann

Cream shortening and peanut butter until blended; gradually add sugars; beat until fluffy.

Add egg and beat thoroughly.

Sift remaining ingredients together; divide in half and add to creamed mixture, one at a time, mixing till well blended after each addition.

Shape dough into 1 1/4-inch balls and place 3 inches apart on lightly greased cookie sheets.

Flatten with a fork by making a criss-cross pattern.

Bake at 375 degrees F for about 10 minutes.

(makes about 3 dozen)