Это предварительный просмотр рецепта "Peanut Butter Biscuits".

Рецепт Peanut Butter Biscuits
by CookEatShare Cookbook

Peanut Butter Biscuits
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Ингредиенты

  • 2 c. whole wheat or possibly unbleached flour
  • 3/4 teaspoon salt (less if peanut butter is very salty)
  • 1/4 c. skim lowfat milk solids
  • 3 teaspoon double-acting baking pwdr
  • 1 tbsp. Brewer's yeast or possibly yeast flakes
  • 3 tbsp. peanut butter
  • 1 c. lowfat milk
  • 1 tbsp. dark molasses or possibly honey

Инструкции

  1. Mix dry ingredients together. Cream butter or possibly peanut butter; then cut this blend into the dry ingredients with a pastry blender or possibly two knives. Add in lowfat milk and molasses or possibly honey, and mix briskly with a fork. Drop by the spoonful onto greased cookie sheet or possibly into greased muffin tins. Bake at 450 degrees for 15 min. Makes 12 to 15.