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Рецепт Peanut Butter, Banana, and Honey Cookies
by Daniel Saraga

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Peanut Butter, Banana, and Honey Cookies

Preheat the oven to 350-degrees.

In a medium bowl, whisk together flour, baking soda, salt, and cinnamon and set aside.

In the mixer bowl, fold butter, sugar and brown sugar and mix until smooth.

Continue mixing while adding peanut butter, honey, vanilla and egg.

Continue mixing and add the banana.

Continue mixing and slowly add the flour mixture.

Continue mixing and add the oats.

Using a cookie scoop, place dough balls 2-inches apart on parchment-lined baking sheets or baking mats.

Bake for 12-15 minutes or until golden and cool on wire racks.

To make the glaze, combine peanut butter, powdered sugar, milk, and honey in a small bowl and whisk until smooth. If the mixture is too thick, add more milk. If it's too thin, add more sugar. Drizzle glaze over cookies once they've cooled.

Makes 2 1/2 dozen cookies

Recipe inspired by Two Peas and their Pod

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