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Peachy Pork Steaks - Recipe Cost

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Warm cooked rice

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 pork steaks	1/2 pork steaks	$3.29 per pound	$1.65
1 tbsp. veg. oil	3/8 teaspoon	$3.00 per 48 fluid ounces	$0.00
3/4 teaspoon dry basil, crushed	0.09 teaspoon	$2.59 per cup	$0.01
Dash of salt & pepper	1/8 pinch	$2.91 per 16 ounces	$0.00
1 (16 ounce.) can sliced peaches	2 fl oz	$1.67 per 15 1/4 ounces	$0.25
1 tbsp. vinegar	3/8 teaspoon	n/a
2 beef bouillon cubes, crushed	1/4 beef bouillon	n/a
1 tbsp. cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
1 tbsp. water	3/8 teaspoon	n/a
2 teaspoon snipped parsley	1/4 teaspoon	$1.09 per cup	$0.01
Total per Serving			$1.92
Total Recipe			$15.36