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Peachy Mustard Baby Back Ribs - Recipe Cost

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3 Tbsp. Peach preserves
    Salt and pepper to taste
2 x Racks baby back ribs, about 2 pounds, each
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. Honey mustard 1 tablespoon
n/a
 
3 Tbsp. Peanut oil 2 1/4 teaspoons
$4.39 per 24 fluid ounces
$0.07
3 Tbsp. Lemon juice 2 1/4 teaspoons
$2.19 per 15 fluid ounces
$0.05
1/2 tsp Chopped garlic 1/8 teaspoon
$4.00 per pound
$0.00
Total per Serving $0.13
Total Recipe $0.51
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