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» Peaches With Raspberry Sauce And Lemon Cream
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Peaches With Raspberry Sauce And Lemon Cream
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  (or possibly a 12-ounce bag frzn raspberries, thawed)
1 Tbsp. superfine instant dissolving sugar
6 lrg hard but ripe peaches
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 c. fresh
raspberries
1/2 cup
$2.99 per 5 5/8 ounces
$1.16
1 Tbsp. fresh
lemon juice
1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 Tbsp. tequila or possibly
raspberry liqueur
(optional)
1/2 teaspoon
$0.39 per fluid ounce
$0.03
2 Tbsp. granulated sugar - (to 4)
1 teaspoon
$1.44 per pound
$0.01
1 c. heavy
cream
cool
2 tablespoons
$3.89 per pint
$0.32
1 Tbsp. fresh
lemon juice
1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
2 tsp finely-grated
lemon zest
1/3 teaspoon
n/a
6 Tbsp. unsalted butter
1 tablespoon
$3.99 per 16 ounces
$0.12
1/4 c. granulated sugar
2 teaspoons
$1.44 per pound
$0.03
Total per Serving
$1.70
Total Recipe
$10.22
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