Рецепт Peaches 'N Cream Supreme

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0 голосов | 1423 визита
Порций: 4

Ингредиенты

Cost per serving $1.29 view details
  • 28 ounce. can sliced peaches, well liquid removed (reserve 1 tbsp. syrup)
  • 1/3 c. sugar
  • 1/4 tbsp. salt
  • 3 ounce. pkg. cream cheese, softened
  • 1 egg

Инструкции

  1. Preheat oven to 350 degrees. Grease bottom and sides of 9 inch dish pie pan. Drain peaches, reserving one tbsp. syrup. Set peaches aside.
  2. In small bowl, combine remaining filling ingredients; beat 3 min at medium speed till smooth and creamy. Set aside.
  3. In large bowl, combine all crust ingredients. Beat 3 min at medium speed. Spread crust batter proportionately over bottom and up sides of greased pan. Pour filling, except peach slices, into crust. Bake 25 to 30 min till crust is golden. Remove from oven. Top with peach slices.
  4. In small bowl, blend topping ingredients. Spoon over peaches. Return to oven for 5 min. Cold. Chill 2 hrs before serving. Store in refrigerator.

Nutrition Facts

Amount Per Serving %DV
Serving Size 279g
Recipe makes 4 servings
Calories 323  
Calories from Fat 76 24%
Total Fat 8.6g 11%
Saturated Fat 4.47g 18%
Trans Fat 0.0g  
Cholesterol 70mg 23%
Sodium 533mg 22%
Potassium 255mg 7%
Total Carbs 63.33g 17%
Dietary Fiber 3.0g 10%
Sugars 60.15g 40%
Protein 3.68g 6%
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