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Peaches In Port Wine - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
4 c. sliced, peeled ripe peaches 1 cup
$1.99 per pound
$0.68
1 c. sugar 1/4 cup
$1.44 per pound
$0.16
Port wine 1/4 port wine
$22.00 per liter
$1.57
Total per Serving $2.41
Total Recipe $9.62
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