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Peaches and Cream Cupcakes - Recipe Cost

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150gcaster sugar
couple drops of vanilla extract
drizzle of the tinned peach syrup
Ingredients Per Serving Qty Common Price Price per Serving
150g softened butter 12 1/2 g
$3.99 per 16 ounces
$0.11
3eggs 1/4 eggs
$2.53 per 12 items
$0.05
150g brown rice flour 12 1/2 g
$6.99 per 16 ounces
$0.19
2tsp baking powder 1/6 teaspoon
$2.59 per 10 ounces
$0.01
2ripe peaches diced (i used tinned ones. i used about 8 slices and kept them blotted on kitchen paper) 0.08 peaches
$1.99 per pound
$0.05
2 tbsp of cream cheese 1/2 teaspoon
$3.15 per 8 ounces
$0.03
2-3tbsp icing sugar 5/8 teaspoon
$0.17 per item
$0.05
Total per Serving $0.50
Total Recipe $6.04
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