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Peaches and Cream Cupcakes - Recipe Cost

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150gcaster sugar

couple drops of vanilla extract

drizzle of the tinned peach syrup

Ingredients	Per Serving Qty	Common Price	Price per Serving
150g softened butter	12 1/2 g	$3.99 per 16 ounces	$0.11
3eggs	1/4 eggs	$2.53 per 12 items	$0.05
150g brown rice flour	12 1/2 g	$6.99 per 16 ounces	$0.19
2tsp baking powder	1/6 teaspoon	$2.59 per 10 ounces	$0.01
2ripe peaches diced (i used tinned ones. i used about 8 slices and kept them blotted on kitchen paper)	0.08 peaches	$1.99 per pound	$0.05
2 tbsp of cream cheese	1/2 teaspoon	$3.15 per 8 ounces	$0.03
2-3tbsp icing sugar	5/8 teaspoon	$0.17 per item	$0.05
Total per Serving			$0.50
Total Recipe			$6.04