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» Peach-Rum Mini Bundt Cakes
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Peach-Rum Mini Bundt Cakes
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 tablespoons peach liqueur
2 tablespoons packed light-brown sugar
whipped cream
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 cup
butter
, softened
1 tablespoon
$3.99 per 16 ounces
$0.17
2
eggs
1/3 eggs
$2.53 per 12 items
$0.07
1 cup all-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
3/4 teaspoon
baking powder
1/8 teaspoon
$2.59 per 10 ounces
$0.01
1/8 teaspoon ground
nutmeg
0.02 teaspoon
$7.29 per 1.1 ounces
$0.01
1/2 cup granulated sugar
1 tablespoon
$1.44 per pound
$0.05
1/2 teaspoon finely shredded
lemon peel
0.08 teaspoon
n/a
1/2 teaspoon
vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/3 cup granulated sugar
2 2/3 teaspoons
$1.44 per pound
$0.04
1/4 cup
water
2 teaspoons
n/a
2 tablespoons light
corn syrup
1 teaspoon
$3.99 per 16 fluid ounces
$0.04
1/4 cup
rum
2 teaspoons
$0.35 per fluid ounce
$0.12
fresh
peaches
1/6 peaches
$1.99 per pound
$0.11
Total per Serving
$0.65
Total Recipe
$3.90
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