| 2 c. Cottage cheese (I used 2% fat) |
3 tablespoons |
$5.19 per 32 ounces
|
$0.24 |
| 1/2 c. Sugar |
2 3/8 teaspoons |
$1.44 per pound
|
$0.03 |
| 1 c. Whiskey |
1 tablespoon |
$22.00 per liter
|
$0.52 |
| 12 ounce Wide flat egg noodles |
1.2 oz |
$2.00 per 16 ounces
|
$0.15 |
| 1/4 lb Butter or possibly margarine, melted |
3/8 oz |
$3.99 per 16 ounces
|
$0.10 |
| 4 lrg Large eggs, lightly beaten |
3/8 eggs |
$2.53 per 12 items
|
$0.08 |
| 2 Tbsp. Cinnamon |
5/8 teaspoon |
$2.99 per 4 ounces
|
$0.04 |
| 4 med Peaches, diced |
3/8 peaches |
$1.99 per pound
|
$0.26 |
| 1 c. Raisins |
1 tablespoon |
$6.29 per 24 ounces
|
$0.15 |
| 1 c. Brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.07 |
| Total per Serving |
$1.65 |
| Total Recipe |
$16.51 |
Suggestions?