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Ингредиенты
- 125g (1 cup, spooned and scraped) all-purpose (plain) flour
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 115g (1 stick or 8 Tbsp) unsalted butter
- 2 medium sized, ripe but firm peaches
- 2 large eggs
- 150g (3/4 cup) granulated sugar
- 1 tsp vanilla extract
- 2 – 3 Tbsp milk, as required
- powdered (confectioners’ or icing) sugar for dusting (optional)
View Full Recipe at Pizzarossa
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 337g | |
| Calories 779 | |
| Calories from Fat 110 | 14% |
| Total Fat 12.24g | 15% |
| Saturated Fat 4.46g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 424mg | 141% |
| Sodium 3219mg | 134% |
| Potassium 249mg | 7% |
| Total Carbs 154.65g | 41% |
| Dietary Fiber 0.0g | 0% |
| Sugars 155.1g | 103% |
| Protein 14.82g | 24% |
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