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Peach Compote With Ginger - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. blanching water
1 x cinnamon stick
Ingredients Per Serving Qty Common Price Price per Serving
8 x ripe peaches blanched and peeled 1 peaches
$1.99 per pound
$0.66
1/2 c. sugar 1 tablespoon
$1.44 per pound
$0.04
2 Tbsp. lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
2 Tbsp. ginger finely minced 3/4 teaspoon
$2.99 per pound
$0.01
Total per Serving $0.73
Total Recipe $5.81
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