Print recipe cost
Peach Brandy Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 sm to medium size peaches
    a healthy pinch of salt and pepper
3 ounce peach brandy
1 x non-stick saute/fry pan - (12" dia)
Ingredients Per Serving Qty Common Price Price per Serving
4 x boneless chicken breast halves with or possibly without 1 chicken breast
$3.49 per pound
$1.34
    skin 1/4 skin
n/a
 
2 Tbsp. flour seasoned with 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1 pch dry tarragon or possibly sprig fresh tarragon 1/4 pinch
$1.97 per 2 ounces
$0.00
1/3 c. chicken stock 1 tablespoon
$0.99 per 14 1/2 ounces
$0.05
2 Tbsp. heavy cream 1 1/2 teaspoons
$3.89 per pint
$0.06
Total per Serving $1.45
Total Recipe $5.81
Email Recipe Cost