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Рецепт Peach/Blueberry Cobbler

by CookEatShare Cookbook

Ингредиенты

1 single pie crust 7-10 peaches, peeled and sliced 3/4 c. blueberries 3/4 c. sugar 2 tbsp. flour

1 egg 1/3 c. melted butter 3/4 c. flour 1/2 c. butter 1/2 c. sugar

Инструкции

1. Place pie crust in deep casserole dish. Put a layer of peaches, a layer of blueberries, a layer of peaches and then blueberries. Combine next 4 ingredients and pour over fruit. Blend next 3 ingredients and sprinkle over top. Bake 15 min at 400 degrees. Reduce heat to 300 degrees and bake for 35 more min or possibly till brown and bubbly. Serve hot.

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