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Pea And Prosciutto Soup ( Zuppa Prosciutto E Piselli ) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
250 gm prosciutto hock
    sea salt and freshly grnd black pepper
    extra virgin extra virgin olive oil or possibly creme fra"che
Ingredients Per Serving Qty Common Price Price per Serving
2 kg peas shelled (keep pods for the stock) 11 3/4 oz
$3.40 per 16 ounces
$2.50
1 head celery trimmed and coarsely minced 1/6 head
$1.99 per pound
$0.03
2 x red onions peeled 1/3 onions
$0.99 per pound
$0.11
1 bn fresh mint 1/6 bunch
$3.92 per ounce
$2.10
2 x carrots peeled and coarsely minced 1/3 carrots
$1.49 per pound
$0.07
2 Tbsp. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
50 gm butter 8 1/3 g
$3.99 per 16 ounces
$0.07
    parmesan freshly grated 1/6 parmesan
n/a
 
Total per Serving $4.94
Total Recipe $29.64
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