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Pavlova With Mango Puree - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 x Egg whites 6
    Fruit for decoration
    Edible flowers
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. Sugar 250 mL 1 cup
$1.44 per pound
$0.63
1 tsp Vanilla 5 mL 1 tsp
$8.00 per 8 fluid ounces
$0.17
1 Tbsp. White vinegar 15 mL 1 tbsp
n/a
 
2 x Mangoes 2 2 mangoes
$1.99 per pound
$1.82
1/2 c. Yogurt cheese or possibly whipping cream 125 mL 1/2 cup
$3.89 per pint
$0.97
2 Tbsp. Icing sugar 25 mL 2 tbsp
$0.17 per item
$0.50
2 Tbsp. Orange liqueur 25 mL 2 tbsp
$22.00 per liter
$0.65
1 sprg fresh mint 1 tbsp
$3.92 per ounce
$0.79
Total Recipe $5.53
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