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Paul Rankin's Elderflower Mousse - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
250 gm Mascarpone cheese
200 gm Bought custard
125 ml Elderflower cordial, (125 to 175)
Ingredients Per Serving Qty Common Price Price per Serving
200 ml Double cream, lightly whipped 3 tablespoons
$3.29 per quart
$0.17
Total per Serving $0.17
Total Recipe $0.70
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