Рецепт Paul Newman's Graham Cracker Cake
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Ингредиенты
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Инструкции
- Cream butter and sugar, add in egg yolk and beat thoroughly. Sprinkle flour over graham crackers, add in baking pwdr and salt. Add in lowfat milk alternately.
- Mix in egg whites, mix lightly and add in nuts. Bake in 2 greased and floured pans 30 min at 350 . Frost with apricot whip. Put apricots in blender to make puree, cook in juice from apricots till thickens to jam. Chill.
- Fold whipped cream into jam. Add in vanilla. Spread over cake. Keep refrigerated till ready to use.