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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Sherry vinegar
Kosher Salt & freshly ground black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 large eggplants, or four smaller Japanese eggplants 1/2 eggplants
$1.99 per item
$0.99
3 tablespoon olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 onion, chopped 1/4 onion
$0.79 per pound
$0.05
6 cloves garlic, chopped 1 1/2 garlic cloves
$4.00 per pound
$0.04
1 1/2 cups fresh basil, chopped 1/3 cup
$2.59 per cup
$0.97
1/2 cup fresh italian parsley, chopped 2 tablespoons
$1.09 per cup
$0.14
1 pound pasta (rotini, gemelli, penne, macaroni, etc.) 1/4 lb
$1.25 per pound
$0.31
2 1/2 cups diced tomato (or one 15 1/2 ounce can diced tomato) 1/2 cup
$1.99 per pound
$0.41
Pinch of red pepper flakes (to taste - or serve on the table) 1/4 pinch
$3.29 per pound
$0.00
1/2 pound ricotta cheese 2 oz
n/a
 
Total per Serving $3.05
Total Recipe $12.21
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