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Pasta with Shrimp and Swiss Chard - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the pasta:
1 14 1/2 oz can fire roasted tomatoes with garlic (drain the sauce)
Parmesan cheese shredded for garnish
1 package of angel hair pasta cooked al dente in boiling salted water
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb fresh shrimp, deveined, and shelled 2 oz
$6.99 per pound
$0.87
about 8 stalks of Swiss chard ( you can use either green or red swiss chard. Photo shows green). 2 stalk
$2.99 per pound
$0.63
2 cloves of garlic peeled and mashed 1/2 garlic cloves
$4.00 per pound
$0.01
4 tablespoons olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
salt 1 1/2 tsp 3/8 teaspoon
$2.91 per 16 ounces
$0.01
red pepper flakes 1/2 teaspoon 1/4 pepper
$3.29 per pound
$0.22
1 1/3 cup chicken broth low salt 1/3 cup
$1.19 per 14 1/2 ounces
$0.23
2/3 cup white wine (not cooking wine) 2 tablespoons
$0.35 per fluid ounce
$0.47
1/2 cup heavy cream 2 tablespoons
$3.89 per pint
$0.24
1 1/2 tablespoons toasted pine nuts 1 1/8 teaspoons
$6.59 per 2 1/4 ounces
$0.33
Total per Serving $3.21
Total Recipe $12.82
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