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Pasta With Scallops And Bacon - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 pound slab bacon, cut into 1/4 inch cubes (lardons)
Salt and black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. (4 T) extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 pound bay scallops, muscles removed 2 oz
$9.99 per pound
$1.25
3 c. heavy cream 1/3 cup
$3.89 per pint
$0.73
2 T fresh thyme 1/4 teaspoon
$1.99 per cup
$0.01
8 ounce angel hair pasta 1 oz
$1.25 per pound
$0.08
Total per Serving $2.10
Total Recipe $16.78
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